Cue Card

Describe an occasion when you invited your family or friends to dinner

You should say:

• When you invited them
• Where you had the dinner
• Why you invited them
• And how you felt about this dinner.

Sample Part 3 Questions

1. Where do people in your country usually eat: at restaurants or at home?
2. Why do more and more people like to eat at restaurants rather than at home?
3. What are the advantages and disadvantages of eating at restaurants?
4. Do you think it’s possible that everyone will eat at restaurants instead of at home in the future?

Sample Cue Card Answer

I recall a summer evening when I decided to host a backyard BBQ for my closest friends and family. The sun was shining, and the smell of sizzling burgers and hot dogs filled the air. I had spent all morning preparing the menu, from my famous guacamole to my aunt's secret potato salad recipe. As the guests started to arrive, the atmosphere was electric. The sound of laughter and chatter filled the air, and I couldn't help but feel a sense of pride and joy seeing everyone having a great time.

As we sat down to eat, I noticed how everyone was chatting and catching up with each other. My best friend was regaling the group with a story of her latest adventure, while my mom was busy making sure everyone had enough to eat. I looked around the table and felt grateful for the people in my life. It was moments like these that reminded me of the importance of sharing meals with loved ones.

As the night went on, we moved from the dinner table to the backyard, where we set up a bonfire and started making s'mores. The kids were running around, playing tag and laughing, while the adults were swapping stories and sharing memories. It was one of those magical nights where time stood still, and all that mattered was the present moment.

Looking back, I realize that hosting dinner for my loved ones was more than just a meal – it was an opportunity to connect, to share, and to create memories that would last a lifetime. It was a reminder that even in today's fast-paced world, taking the time to slow down and share a meal with others can be a powerful way to bring people together and foster a sense of community.

Cue Card Answer Key Phrases and Idioms

break bread

to share a meal with someone, often as a way of building relationships or resolving conflicts

We broke bread with our neighbors and finally resolved our differences.

Breaking bread with my colleagues helped us bond as a team.

around the dinner table

in an informal, relaxed setting, often used to describe a situation where people are sharing a meal and conversation

We discussed our plans around the dinner table.

Around the dinner table, we shared stories and laughter.

Sample Part 3 Answers

Where do people in your country usually eat: at restaurants or at home? In my country, I'd say people usually eat at home, especially during the week. You see, home-cooked meals are a big part of our culture, and families often prioritize cooking and sharing meals together. Plus, it's just more convenient and cost-effective to cook at home, especially for families with kids. That being said, on the weekends or special occasions, people do love to go out to restaurants to try new foods, celebrate, or just take a break from cooking. So, while home-cooked meals are the norm, eating out is definitely a popular option too.

Why do more and more people like to eat at restaurants rather than at home? I think one reason why more people are opting to eat at restaurants is the sheer variety of options available. With the rise of foodie culture, there are just so many different types of cuisine and dining experiences to try. Plus, restaurants often offer a level of convenience and flexibility that home cooking can't match – you can grab a quick bite on the go, or enjoy a leisurely dinner without having to worry about cleanup. And let's be real, sometimes it's just nice to have someone else do the cooking for you! With increasingly busy lives, people are willing to pay a bit more for the luxury of having someone else handle the cooking and cleanup.

What are the advantages and disadvantages of eating at restaurants? One of the biggest advantages of eating at restaurants is the social aspect – it's a great way to catch up with friends, celebrate special occasions, or even conduct business meetings. And of course, there's the food itself – restaurants often have professional chefs who can whip up dishes that are just plain delicious. On the flip side, one of the biggest disadvantages is the cost – eating out can be pricey, especially if you're dining at high-end restaurants. Additionally, you have less control over the ingredients and portion sizes, which can be a concern for people with dietary restrictions or preferences. And let's not forget the wait times and noise levels – sometimes it's just nice to have a quiet, peaceful meal at home!

Do you think it’s possible that everyone will eat at restaurants instead of at home in the future? While I think it's possible that more and more people will choose to eat at restaurants, I don't think it's likely that everyone will abandon home cooking entirely. There's just something special about cooking and sharing meals with loved ones in the comfort of your own home. Plus, with the rise of meal kit delivery services and cooking apps, people are finding new ways to make home cooking easier and more accessible. That being said, I do think we'll see a continued shift towards more flexible, convenient dining options – maybe more restaurants will offer take-out or delivery services, or meal kits that you can cook at home. Who knows, maybe one day we'll have robots doing all the cooking for us!

Part 3 Key Phrases and Idioms

off track

to change the subject or direction of a conversation

I think we're getting off track, let's get back to the main topic.

The conversation started off on one topic, but soon went off track and ended up on a completely different subject.